Are you a culinary leader with a passion for pastry, menu innovation, and kitchen management? Our hotel is looking for an Executive Sous Chef to overs...
DUTIES AND RESPONSIBILITIES Prepare and bake a variety of bread, pastries, cakes, and other baked goods in accordance with standard recipes and prod...
DUTIES AND RESPONSIBILITIES Assist in the preparation, cooking, and presentation of high-quality dishes in accordance with the restaurant’s recipes ...
Job Purpose The Oven Man/Depanner is responsible for baking operations, ensuring all products are baked to standard, within time, and in a hygienic,...
Spez Catering Limited is seeking a skilled and creative Chef to join our culinary team. The Chef will be responsible for preparing high-quality meals,...
Skills & Qualifications: Bachelor’s degree or Diploma in Culinary Arts, Hospitality Management, or a related field (Master’s degree is an added adva...
Role Purpose: We are seeking a dynamic Executive Chef to lead our kitchen team in ensuring culinary excellence, food quality, hygiene and cost effic...
