Posted:
Position: Guest Relations Executive / Waiter / Waitress
Date Posted: July 25, 2026
Industry: Hospitality | Luxury Hotels | Food & Beverage | Guest Services
Employment Type: Full Time
Experience: Previous Experience in Guest Relations, Food & Beverage, or Luxury Hospitality Preferred
Qualification: Diploma or Bachelor’s Degree in Hospitality Management, Hotel Management, Tourism, or a Related Field
Salary: AED 3,000 – AED 6,000 per month (Estimated)
Location: Abu Dhabi, United Arab Emirates
Company: Conrad Abu Dhabi Etihad Towers
Description:
Conrad Abu Dhabi Etihad Towers is seeking passionate and service-driven hospitality professionals to join its Food & Beverage team. This opportunity is ideal for individuals who enjoy creating memorable guest experiences and want to build their careers with a world-class luxury hotel brand.
The successful candidates will deliver exceptional service, support daily food and beverage operations, and ensure guests receive a premium hospitality experience. Applicants with a positive attitude, strong communication skills, and a passion for luxury hospitality are encouraged to apply.
Key Responsibilities:
• Welcome guests warmly and provide exceptional service throughout their dining experience.
• Assist guests with menu selections, requests, and inquiries in a professional manner.
• Deliver food and beverage services according to luxury hospitality standards.
• Maintain a clean, organized, and welcoming dining environment.
• Coordinate with kitchen and service teams to ensure smooth operations.
• Handle guest feedback and requests while ensuring high satisfaction levels.
• Support daily Food & Beverage operations and maintain company service standards.
Requirements:
• Previous experience in guest relations, waiting service, or luxury hospitality is preferred.
• Excellent communication and interpersonal skills.
• Positive attitude with a strong commitment to customer service.
• Ability to work effectively in a fast-paced hospitality environment.
• Professional appearance and strong guest-focused approach.
• Willingness to learn and grow within a luxury hotel environment.
• Strong knowledge of:
• Guest service and luxury hospitality standards.
• Food and beverage service operations.
• Guest communication and customer experience management.
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