Chef

Company Details
Industry: Hospital & Health Care
Description: Opened in 1996. The Jordan hospital has excelled in medical expertise and services provision and has earned recognition throughout East Africa and beyond as an advanced diagnostic, treatment, and referral center. Expansive investment in the latest technology and medical equipment and human resource … Opened in 1996. The Jordan hospital has excelled in medical expertise and services provision and has earned recognition throughout East Africa and beyond as an advanced diagnostic, treatment, and referral center. Expansive investment in the latest technology and medical equipment and human resource has enabled us to establish leadership in medical procedures both in Kenya and outside. Patients benefit from our unique team-based approach to care, which enables them to benefit from the diverse expertise of the entire Jordan team of medical professionals. we practice an evidence-based approach to medicine, driven by the cutting-edge research conducted by experienced faculty members. Jordans approach to care is guided by its core principles of Quality, Access, Impact, and Relevance. View more View less
Job Details
Job Type: Full Time
Workplace Type: On-site
Qualification: Diploma
Job Experience: Mandatory
Job Location: Kitui County, Kenya
Closing Date: Undisclosed
Salary: KES Unspecified / month
Other Pay: Benefits
Job Category: Catering
Job Description

Job Title: Food & Beverage Production Assistant

Job Summary

We are seeking a dedicated and reliable Food & Beverage Production Assistant to join our catering team. This role is ideal for an individual with prior experience in a school or healthcare setting who thrives in a fast-paced, service-oriented environment. The successful candidate will prepare and serve meals, maintain high hygiene standards, and contribute to a positive dining experience for our clients.

Key Responsibilities

  • Assist in the preparation and production of food items according to established recipes and portion controls.
  • Maintain cleanliness and sanitation of kitchen equipment, utensils, and work areas in compliance with health regulations.
  • Handle, store, and rotate food supplies to ensure freshness and minimize waste.
  • Serve meals to customers (students, patients, or staff) with a friendly and professional demeanor.
  • Work independently during assigned shifts, following daily production schedules and instructions.
  • Collaborate with team members to ensure smooth service and timely meal delivery.
  • Adhere to all food safety protocols, including proper temperature control and allergen management.
  • Report any equipment malfunctions, supply shortages, or safety hazards to the supervisor.

Qualifications

  • Diploma or Certificate in Food & Beverage Production or a related field from a recognized institution.
  • Valid Food Handler's Certificate.
  • 1–2 years of experience in catering, preferably in a school or healthcare setup.
  • Ability to work with minimal supervision.
  • Valid Certificate of Good Conduct.
  • Excellent interpersonal, communication, and customer service skills.
  • A team player with a proactive and positive attitude.

Skills & Attributes

  • Strong attention to detail and commitment to quality.
  • Ability to stand for extended periods and perform repetitive tasks.
  • Basic knowledge of kitchen equipment and safe food handling practices.
  • Flexibility to work shifts, including weekends and holidays as needed.

How to Apply

If you meet the above qualifications and are ready to contribute to a dynamic catering environment, please submit your application including your CV and copies of relevant certificates. Shortlisted candidates will be contacted for an interview.

68 open positions on Semasocial right now · 22 open positions in Kitui County, Kenya · 10 posted in the last 7 days
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