Central Catering & Accommodation (Ccas) Manager- Thika Campus

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Company Details

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Industry: Education Management
Description: Mount Kenya University is a chartered university with full status, offering an education intended to be broad, holistic, and inclusive. Its overall aim is to support human resource development for the progressive good of society. The university applies international best practices in its core functi… Mount Kenya University is a chartered university with full status, offering an education intended to be broad, holistic, and inclusive. Its overall aim is to support human resource development for the progressive good of society. The university applies international best practices in its core functions, and its students and faculty have won awards, strengthening its position as a centre of excellence. Its main campus is in Thika town, on the outskirts of Nairobi, where it is helping transform a formerly industrial town into an educational hub. Through a structured network of campuses, it also widens access to higher education across the wider East African Community. It provides a wide range of academic and professional courses through flexible modes, including virtual learning, evening classes, weekend classes, and school-based study. The university library has won awards, and the imposing Chancellors Tower is located at Thika. View more View less

Job Details

Job Type: Full Time
Workplace Type: On-site
Qualification: Diploma
Job Experience: Mandatory
Job Location: Thika Town, Kiambu, 01000, Kenya
Closing Date: Undisclosed
Salary: Unspecified
Other Pay: Benefits
Job Category: Catering

Job Description

Reporting to: Principal, Students Welfare

Job Purpose

To provide overall leadership and ensure the smooth and efficient operation of the Central Catering and Accommodation Services Department in alignment with institutional objectives.

Qualifications – Education, Skills and Experience

Must Have

  • Master’s Degree in Food Production / Food and Beverage Service / Hospitality Management or a relevant area from a recognized Institution, with a minimum of 3 years’ experience at a comparable position in a recognized Academic Institution.
  • OR
  • Bachelor’s Degree in Food Production / Food and Beverage Service / Hospitality Management or a relevant area from a recognized Institution, with a minimum of 5 years’ experience at a comparable position in a recognized Academic Institution.
  • Must be computer literate.

Key Responsibilities

  • Provide overall leadership and ensure the smooth and efficient operation of the Central Catering and Accommodation Services Department.
  • Develop, implement, and monitor departmental policies, strategic plans, and operational work plans in alignment with institutional objectives.
  • Ensure high standards of service delivery, food quality, hygiene, cleanliness, and customer care across catering and accommodation services.
  • Supervise, manage, and maintain discipline among departmental staff, promoting professionalism, teamwork, and positive engagement with students and other clients.
  • Oversee human resource functions within the department, including staff performance management, welfare, and capacity development.
  • Prepare, manage, and control the departmental budget, ensuring efficient utilization of resources and value for money.
  • Oversee procurement of food supplies, stores, and other departmental requirements in compliance with procurement policies and procedures.
  • Advise University Management on catering, accommodation, and hospitality-related matters to support informed decision-making.
  • Ensure compliance with health, safety, and hygiene standards, as well as relevant statutory and institutional regulations.
  • Perform any other duties as may be assigned by the immediate supervisor.
131 open positions on Semasocial right now · 85 open positions in Thika Town, Kiambu, 01000, Kenya · 6 posted in the last 7 days
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