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Company Details
Industry: Education Management
Description: At KISC family, we endeavour to be the leading lights in the society. We believe in providing education that will make our graduates unique and outstanding in the society. The principle goal of education in our schools is to create men and women who are capable of doing new things, not simply repeating what other generations have done; men and women who are creative, inventive and discoverers. We have deliberately designed programmes that will shape the generation in tandem with Vision 2030. Our practical and experiential learning through out โ€“of- class activities such as Local and International trips, Drama and Music, Sports and Games, Clubs and Movements just to mention prepare our children for the global world. We are inviting all parents and children to come to our schools located in two campuses, one at Great Wall Apartments along Mombasa Road hosting a Mixed Day Primary and Pre-school. The Main Campus is located 30kms from Nairobi city, 5kms from Kitengela, off Athi river Namanga road hosting three schools: Mixed Day and Boarding Primary and Pre-school, KISC Girls High and the British System.
Job Description

Key Responsibilities:

  • Plan and prepare daily meals for students and staff according to established menus, dietary restrictions, and nutritional guidelines;
  • Monitor food quality and ensure that all meals meet or exceed health and safety standards;
  • Maintain accurate inventory of food and supplies, order ingredients as needed, and manage food budget effectively;
  • Ensure that all kitchen equipment are properly maintained and in good working condition;
  • Train, supervise, and evaluate kitchen staff, ensuring that all staff members follow proper food handling procedures and sanitation guidelines;
  • Work with school administrators to plan menus that meet the needs of students with specific dietary needs, such as allergies or religious restrictions;
  • Manage kitchen waste, including composting and recycling;
  • Closely collaborate with school administration to plan and coordinate food service during events and activities when required.
  • Maintain a clean and organized kitchen, following proper cleaning and sanitation procedures to maintain the highest level of hygiene
  • Perform any other duties as assigned by management from time to time.

Qualifications: xeellenco in Education 

  • Diploma in Food and Beverage or Food Production from a recognized institution
  • Minimum of 3 years' experience working in a similar position preferably in a learning institution
  • Must have a food handlers certificate from the relevant regulatory institution
Salary: Not specified
Otherpay: Benefits
Education: Diploma
Employment Type: Full Time
Contact Information
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