Restaurant Manager
Posted:
Position: Restaurant Manager
Date Posted: 01 February 2026
Industry: Hospitality / Food & Beverage
Employment Type: Full Time
Experience: 3+ Years
Qualification: Estimated Qualification like Diploma/Degree in Hospitality Management or relevant professional experience
Salary: AED 5000 to 10000 (estimate)
Location: Abu Dhabi, United Arab Emirates
Company: La Brioche Café et Patisserie
Description:
La Brioche Café et Patisserie is expanding its presence across Abu Dhabi and is looking for motivated Restaurant Managers to lead new openings. This role is perfect for F&B professionals who excel in fast-paced environments and are committed to delivering exceptional guest experiences.
🔹 Role Overview:
- Lead day-to-day restaurant operations to ensure smooth functioning
- Maintain high standards of food quality and service excellence
- Recruit, train, and manage restaurant staff effectively
- Provide outstanding customer service and ensure guest satisfaction
- Drive sales growth and monitor profitability
- Oversee inventory management and cost control measures
- Ensure compliance with hygiene, safety, and regulatory standards
🔹 What We’re Looking For:
- Proven restaurant management experience
- Strong leadership and team-building skills
- Customer-focused mindset with excellent communication
- Sound knowledge of F&B operations
- Ability to perform efficiently under high-pressure situations
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