Posted:
Position: Restaurant Manager
Date Posted: August 4, 2026
Industry: Hospitality / Food & Beverage
Employment Type: Full Time
Experience: Proven experience managing a high-volume restaurant
Qualification: Diploma or Bachelor’s Degree in Hospitality Management, Hotel Management, Business Administration, or a related field
Salary: AED 10,000 – 15,000 per month (Estimated)
Location: Abu Dhabi, United Arab Emirates
Company: Daikan Izakaya
Description:
Daikan Izakaya is seeking an experienced Restaurant Manager to lead its pre-opening team at Galleria Mall, Abu Dhabi. This is an exciting opportunity for a hospitality professional who can build a high-performing team, oversee daily restaurant operations, and deliver an outstanding dining experience from day one.
The ideal candidate will be a confident leader with experience managing busy restaurant environments. You will play a key role in launching the restaurant, developing a positive team culture, and ensuring every guest receives exceptional service.
Key Responsibilities:
• Lead the restaurant’s pre-opening operations and prepare the team for a successful launch
• Oversee daily restaurant activities and ensure smooth front-of-house operations
• Build, train, and motivate a high-performing team
• Deliver outstanding customer service and maintain an exceptional guest experience
• Monitor operational performance and maintain high service standards
• Foster a positive workplace culture and support continuous team development
Requirements:
• Proven experience managing a high-volume restaurant
• Strong leadership skills with the ability to perform effectively in a pre-opening environment
• Passion for delivering exceptional guest experiences and building a strong team culture
• Strong knowledge of:
• Restaurant operations and front-of-house management
• Team leadership and staff development
• Customer service excellence and operational standards
• Interest in Japanese cuisine and izakaya dining concepts will be considered an advantage
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