Posted:
Category: Hotels & Restaurants / Hospitality Posted: 25th August 2026 Deadline: 29th August 2026
Unit Accountant
Assistant Food & Beverage Manager
Executive Sous Chef
Sales Account Manager
Applicants should:
Hold relevant academic qualifications (Diploma, Bachelor’s, or professional certification in Accounting, Hospitality Management, Culinary Arts, or Sales & Marketing).
Have prior experience in hotel operations, food & beverage service, culinary management, accounting, or sales depending on the role.
Demonstrate strong communication, organizational, and customer service skills.
Be familiar with high‑end hospitality standards, financial reporting, and business development strategies.
Show professionalism, integrity, and alignment with Gelian Hotel’s mission of delivering comfort, style, and class in Machakos County.
Role‑specific expectations:
Unit Accountant: Manage financial records, reporting, and compliance.
Assistant F&B Manager: Oversee dining operations, staff management, and guest satisfaction.
Executive Sous Chef: Lead kitchen operations, menu execution, and food quality.
Sales Account Manager: Drive sales, manage client relationships, and promote hotel services.
Interested and qualified candidates should submit their applications with detailed CVs and supporting documents, clearly indicating the specific position applied for, in line with Gelian Hotel Machakos application guidelines.
This tool helps you see how closely your CV matches a job description. It also gives you simple suggestions on what to improve so you have a better chance of getting shortlisted.