Posted:
Position: Reception & Reservations Manager
Date Posted: July 25, 2026
Industry: Hospitality | Luxury Dining | Restaurant Operations
Employment Type: Full Time
Experience: Experience in a Similar Reception or Reservations Management Role within Dubai Nightlife or Luxury Hospitality Venues
Qualification: Diploma or Bachelor’s Degree in Hospitality Management, Business Administration, or a Related Field
Salary: AED 8,000 – AED 14,000 per month (Estimated)
Location: Dubai, United Arab Emirates
Company: Paris Paradis Restaurant
Description:
Paris Paradis Restaurant is seeking an experienced Reception & Reservations Manager to lead its front-of-house reservations and guest reception operations. This role is ideal for hospitality professionals who have a passion for delivering exceptional guest experiences and maintaining high service standards in a luxury dining environment.
The successful candidate will manage reservations, welcome guests professionally, and ensure smooth coordination between front-of-house teams. Candidates with Dubai nightlife or luxury hospitality experience, strong organizational skills, and knowledge of reservation management systems are encouraged to apply.
Key Responsibilities:
• Manage daily reception and reservations operations to ensure a seamless guest experience.
• Welcome guests with professionalism, warmth, and excellent customer service.
• Handle reservation requests, guest inquiries, and seating arrangements efficiently.
• Maintain accurate booking records using reservation management systems.
• Coordinate with restaurant teams to ensure smooth guest flow and service operations.
• Support front-of-house activities and maintain high hospitality standards.
Requirements:
• Experience in a similar role within Dubai nightlife or luxury hospitality venues.
• Fluent English communication skills.
• French, Arabic, or Russian language skills are an advantage.
• Strong organizational and multitasking abilities.
• Strong knowledge of reservation management systems, especially SevenRooms.
• Passion for creating exceptional guest experiences.
• Strong knowledge of:
• Luxury hospitality operations.
• Guest relations and front-of-house management.
• Reservation systems and booking coordination.
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