Quality Manager

Company Details

Name:UAE Jobs
Industry: Consulting
Description: applydubaijob.com is a trusted online job platform dedicated to helping job seekers find better career opportunities across Dubai, Abu Dhabi, Sharjah, Ajman, Ras Al Khaimah, the wider UAE, and other Middle East countries. The platform provides up-to-date job vacancies from various industries, making… applydubaijob.com is a trusted online job platform dedicated to helping job seekers find better career opportunities across Dubai, Abu Dhabi, Sharjah, Ajman, Ras Al Khaimah, the wider UAE, and other Middle East countries. The platform provides up-to-date job vacancies from various industries, making it easier for professionals to discover, apply, and grow their careers in the region. View more View less

Job Details

Job Type: Full Time
Workplace Type: On-site
Qualification: Diploma
Job Experience: Mandatory
Job Location: Dubai, United Arab Emirates
Closing Date: Undisclosed
Salary: AED 12,000 - AED 18,000 / month
Other Pay: Benefits
Job Category: Administration

Job Description

Gulf Processing Industries LLC is seeking an experienced Quality Manager to join its manufacturing team in Dubai Investment Park (DIP). This role is ideal for quality professionals with a strong background in FMCG and food manufacturing, particularly in wet condiment production.

The successful candidate will oversee quality management systems, ensure compliance with food safety standards, and maintain high product quality across manufacturing operations. Hands-on experience in the production of ketchup, mayonnaise, sauces, and dressings will be highly valued.

Key Responsibilities:

• Lead and manage Quality Assurance and Quality Control activities across manufacturing operations.

• Ensure compliance with HACCP, GMP, food safety regulations, and company quality standards.

• Monitor and improve product quality throughout the manufacturing process.

• Develop and implement quality control procedures and continuous improvement initiatives.

• Work closely with production teams to maintain consistent product quality and resolve quality-related issues.

• Support audits and ensure compliance with applicable food manufacturing standards.

Requirements:

• Bachelor’s or Master’s Degree in Food Technology, Microbiology, Food Science, or a related discipline.

• 2–3 years of managerial experience in Quality within an FMCG or food manufacturing environment.

• Hands-on experience in wet condiment manufacturing, especially ketchup, mayonnaise, sauces, and dressings.

• Strong knowledge of Quality Assurance, Quality Control, Food Safety, HACCP, and GMP.

• Strong knowledge of:

 • Wet condiment manufacturing processes.

 • Food safety systems and quality management standards.

 • Continuous quality improvement and regulatory compliance

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