Posted:
Category: Hospitality Posted: 9th March 2026 Deadline: 16th March 2026
Accounts Receivable
Night Auditor
Food & Beverage Cost Controller Clerk
Receptionist
Cooks / Pastry Cook
Applicants should:
Hold a Diploma or Bachelor’s degree in Hospitality, Accounting, Culinary Arts, or related fields (depending on role).
Have prior experience in hotel operations, food & beverage service, or financial management.
Demonstrate strong communication, customer service, and organizational skills.
Be familiar with luxury hospitality standards and guest relations.
Show professionalism, integrity, and alignment with PrideInn’s mission of delivering Kenyan‑rooted hospitality across multiple counties.
Culinary roles (Cooks, Pastry Cook) require proven expertise in menu preparation and kitchen operations.
Support roles (Accounts Receivable, Night Auditor, Receptionist, Cost Controller Clerk) require practical experience and reliability.
Interested and qualified candidates should submit their applications with detailed CVs and supporting documents, clearly indicating the position applied for, in line with PrideInn Hotels, Resorts & Camp application guidelines.
Key Skills
hospitalitycareersThis tool helps you see how closely your CV matches a job description. It also gives you simple suggestions on what to improve so you have a better chance of getting shortlisted.
