Casual Chef at Brites Management Services

2 Years
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Company Details
Industry: Consulting
Description: Brites Management Services Limited is one of the best leading Recruitment and HR consultancy companies in Nairobi, Kenya. We are registered and incorporated under Companies Act (Cap. 486) and we provide a complete range of HR Solutions. Our sole focus is to simplify the complexities of the HR department and help companies concentrate on the core business as we handle HR tasks more efficiently and accurately. We have diverse staff of seasoned professionals who are passionate about value addition to our clients. We deliver our services in a professional manner offering expertise support that amplifies a company’s potential by having a systematic process to not only offer the best talents but also other performance monitoring services. Over the years, we have acted as a preferred and the best Recruitment and HR Consultancy Company in Kenya, Africa, Middle East and handling assignments from all corners of the world. With our vast experience and in depth understanding of international recruitment procedures,
Job Description

DUTIES AND RESPONSIBILITIES

  • Prepare and cook dishes in both hot and cold kitchen sections according to menu specifications.
  • Ensure food quality and presentation meet high standards.
  • Assist in the preparation of all dishes for service.
  • Maintain cleanliness and organization in the kitchen area.
  • Follow food safety and hygiene standards at all times.
  • Work closely with the kitchen team to ensure smooth kitchen operations.
  • Assist in inventory management, including stock rotation and ordering of supplies.
  • Contribute ideas for menu development and daily specials.
  • Be flexible to assist in other kitchen duties as required.

KEY REQUIREMENT SKILLS AND QUALIFICATION

  • Diploma in Housekeeping or a related field.
  • Diploma or Certificate in Culinary Arts or Catering.
  • At least 6 months to 2 years of experience in a professional kitchen.
  • Knowledge of hot and cold kitchen techniques and preparation.
  • Willingness to learn and improve culinary skills.
  • Strong attention to detail and passion for cooking.
  • Ability to work in a fast-paced, high-pressure environment.
  • Good communication skills and ability to work within a team.
Salary: Ksh. 18,000
Otherpay: Benefits
Education: Diploma
Employment Type: Full Time
Contact Information

Key Skills

chef  Catering  Housekeeping 
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