Assistant Cost Controller

Company Details

Name:UAE Jobs
Industry: Consulting
Description: applydubaijob.com is a trusted online job platform dedicated to helping job seekers find better career opportunities across Dubai, Abu Dhabi, Sharjah, Ajman, Ras Al Khaimah, the wider UAE, and other Middle East countries. The platform provides up-to-date job vacancies from various industries, makingโ€ฆ applydubaijob.com is a trusted online job platform dedicated to helping job seekers find better career opportunities across Dubai, Abu Dhabi, Sharjah, Ajman, Ras Al Khaimah, the wider UAE, and other Middle East countries. The platform provides up-to-date job vacancies from various industries, making it easier for professionals to discover, apply, and grow their careers in the region. View more View less

Job Details

Job Type: Full Time
Workplace Type: On-site
Qualification: Diploma
Job Experience: Mandatory
Job Location: Abu Dhabi Emirate, United Arab Emirates
Closing Date: Undisclosed
Salary: AED 8,000 - AED 12,000 / month
Other Pay: Benefits
Job Category: Accounting

Job Description

Capital Motion is looking for an experienced Assistant Cost Controller to join its hospitality team in Abu Dhabi. The ideal candidate will be responsible for monitoring food, beverage, and operational costs while ensuring effective cost control practices across all venues.

The successful candidate should have strong knowledge of F&B costing, inventory management, recipe costing, and financial reporting. This role requires excellent analytical skills and the ability to work closely with Finance, Procurement, Chefs, and Operations teams to improve efficiency and optimize profitability.

Key Responsibilities:

• Monitor and analyze food, beverage, and operational costs across all venues.

• Track daily consumption and identify cost variances.

• Manage inventory processes, including stock counts, reconciliations, transfers, wastage, and spoilage monitoring.

• Review and maintain recipe costing and menu costing records.

• Ensure accurate costing data within POS and inventory management systems.

• Prepare weekly and monthly cost reports.

• Conduct cost audits and support financial audit activities.

• Collaborate with Finance, Procurement, Chefs, and Operations teams.

• Identify opportunities to reduce waste and improve profit margins.

• Support and train operational teams on cost-control procedures.

Requirements:

• 3–5 years of relevant UAE F&B or hospitality experience.

• Bachelor’s Degree in Finance, Accounting, Hospitality Management, or a related field.

• Strong understanding of F&B costing, inventory control, stock management, and recipe costing.

• Proficiency in Microsoft Excel and cost-control systems.

• SUPY experience is an advantage.

• Strong analytical, organizational, and communication skills.

• Strong knowledge of:

• Food and beverage cost control procedures.

• Inventory management and stock reconciliation.

• Recipe costing and menu profitability analysis.

• Cost reporting and audit support processes.

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