The Marina Attendant / Fish Cleaner is responsible for providing professional fish cleaning services for patrons while maintaining a clean and organized workspace at the marina. This role requires attention to detail, strong customer service skills, and the ability to handle and clean fish in a safe and sanitary manner. Key responsibilities include, but are not limited to:
Fish Cleaning Services:
- Providing fish cleaning services on a first-come, first-serve basis to marina patrons.
- Performing fish cleaning tasks, including scaling, gutting, filleting, and packaging, to meet customer expectations.
- Properly disposing of fish waste and ensuring workstations are maintained in a clean and sanitary condition.
Customer Service and Interaction:
- Interacting professionally and courteously with patrons, ensuring timely service and providing assistance with inquiries.
- Informing patrons of the fish cleaning process and any applicable procedures to enhance service satisfaction.
Workplace Maintenance:
- Keeping the marina’s fish cleaning areas and equipment clean, organized, and functional.
- Conducting routine cleaning and maintenance activities to ensure compliance with sanitation and workplace health and safety standards.
Minimum Requirements
- High school diploma or equivalent.
- 1 year of experience in fish cleaning, handling, or a related role.
- Proficiency in scaling, gutting, filleting, and packaging fish.
- Strong attention to detail and ability to maintain cleanliness and organizational standards.
- Excellent customer service skills with the ability to interact professionally with patrons.
- Knowledge of proper safety and sanitation practices related to fish cleaning and handling.
- Ability to successfully pass contract medical requirements and maintain compliance for the duration of deployment.
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