Role Overview
This role supports the collection and interpretation of fisheries information and helps protect and develop fisheries resources. The officer works with field staff, fish farms, hatcheries, landing sites and markets to improve resource monitoring, fish handling, extension services and opportunities for fish marketing and value addition.
Key Responsibilities
- Receive fisheries statistics submitted by field officers, check and compile the information for analysis.
- Analyze fisheries data and prepare reports to support planning and resource management.
- Assist with monitoring, control and surveillance activities aimed at safeguarding fisheries resources.
- Carry out fisheries extension activities and share relevant guidance with stakeholders.
- Maintain fish ponds at farms and hatcheries.
- Inspect fish and fish-handling facilities at landing sites, markets and farms.
- Support initiatives that promote fish marketing and value addition.
Requirements & Qualifications
- Bachelor’s degree in Fisheries, Zoology, Aquatic Sciences, Natural Resource Management, Biochemistry, Food Science and Technology, Environmental Science, Biological Sciences, Physical Science, Chemistry, or an equivalent qualification from a recognized institution.
- Certificate in computer application skills from a recognized institution.
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