Demi Chef de Partie (Pastry Plating & Cold Section)

Company Details
Name:UAE Jobs
Industry: Consulting
Description: applydubaijob.com is a trusted online job platform dedicated to helping job seekers find better career opportunities across Dubai, Abu Dhabi, Sharjah, Ajman, Ras Al Khaimah, the wider UAE, and other Middle East countries. The platform provides up-to-date job vacancies from various industries, making… applydubaijob.com is a trusted online job platform dedicated to helping job seekers find better career opportunities across Dubai, Abu Dhabi, Sharjah, Ajman, Ras Al Khaimah, the wider UAE, and other Middle East countries. The platform provides up-to-date job vacancies from various industries, making it easier for professionals to discover, apply, and grow their careers in the region. View more View less
Job Details
Job Type: Full Time
Workplace Type: On-site
Qualification: Diploma
Job Experience: Mandatory
Job Location: Dubai, UAE
Closing Date: Undisclosed
Salary: Undisclosed
Other Pay: Benefits
Job Category: Hospitality
Job Description

Position: Demi Chef de Partie (Pastry Plating & Cold Section)

Date Posted: 02 February 2026

Industry: Hospitality / Culinary / Italian Cuisine

Employment Type: Full Time

Experience: Previous experience in a similar role

Qualification: Estimated Qualification like Diploma/Degree/Certificate in Culinary Arts or relevant field

Salary: AED 5000 to 10000 (estimated)

Location: Dubai Sports City, United Arab Emirates

Company: La Famiglia

Description:
La Famiglia, our renowned Italian restaurant, is seeking a skilled and enthusiastic Demi Chef de Partie to join our kitchen team. The ideal candidate will focus on pastry plating and the cold section, ensuring every dish meets our high standards of quality and presentation.

Key Responsibilities:
• Prepare and present pastries and desserts with artistic flair
• Handle cold kitchen preparations, including antipasti, desserts, and other cold dishes
• Maintain exceptional standards of hygiene, quality, and consistency
• Support the pastry and overall kitchen team in daily operations
• Contribute creatively to menu development and presentation

Profile / Requirements:
• Proven experience in a similar culinary role
• Strong attention to detail, especially in plating and presentation
• Genuine passion for Italian cuisine and desserts
• Team-oriented, reliable, and well-organized

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