Responsibilities:

• Plan, coordinate, and supervise daily farm operations across crop and/or livestock production.   
• Develop and implement production plans, schedules, and budgets.   
• Manage farm labor, including recruitment, training, supervision, and performance management.   
• Ensure efficient utilization of inputs such as seeds, feeds, fertilizers, chemicals, and equipment.   
• Enforce biosecurity, health, safety, and environmental standards.   
• Monitor crop and livestock performance, yields, and quality.   
• Implement pest, disease, and risk management strategies.   
• Oversee maintenance of farm machinery, equipment, and infrastructure.   
• Track production costs and implement cost control measures.   
• Ensure compliance with regulatory, quality, and sustainability standards.   
• Prepare operational reports and provide data-driven recommendations to management.   
• Coordinate with suppliers, agronomists, veterinarians, and marketing teams.

Requirements:

• Bachelor’s degree in Agriculture, Agribusiness, Animal Science, Crop Science, or a related field.   
• Minimum of 5 years’ experience in commercial farm management or large-scale agricultural operations.   
• Strong knowledge of modern farming practices, production planning, and farm economics.   
• Proven leadership and team management experience.   
• Strong analytical, problem-solving, and decision-making skills.   
• Knowledge of health, safety, environmental, and biosecurity standards.   
• Proficiency in farm management systems and Microsoft Office.   
• High integrity, accountability, and results-oriented mindset.