Position: Maintenance Technician (Restaurant / QSR)

Date Posted: December 11, 2025

Industry: Restaurant / QSR / Food Services

Employment Type: Full Time

Experience: 3–5 years

Qualification: Certificate/Diploma in Mechanical or Electrical Engineering (preferred)

Salary: AED 4000–6000

Location: Dubai, United Arab Emirates

Company: STC / Restaurant Group

Description:
We’re seeking a reliable and skilled Maintenance Technician with solid experience working in restaurant or quick-service (QSR) environments. This role requires someone who can confidently inspect, fix, and maintain a wide range of kitchen and facility equipment to ensure daily operations run smoothly.

Key Responsibilities

• Diagnose and repair essential food service equipment including fryers, ovens, tandoors, exhaust units, chillers, and freezers
• Perform basic electrical, plumbing, carpentry, and civil maintenance tasks
• Respond promptly to urgent breakdowns and restore equipment functionality quickly
• Conduct scheduled preventive maintenance and routine inspections across all restaurant equipment
• Maintain accurate documentation, repair logs, and equipment service records
• Coordinate with outside vendors, contractors, and AMC service providers as needed

Requirements

• 3–5 years of hands-on experience as a Maintenance Technician in a restaurant or QSR setting
• Practical knowledge of refrigeration units, HVAC systems, and electrical components
• Strong diagnostic and troubleshooting abilities
• Capable of working independently and managing tasks under pressure
• Availability for on-call support during emergencies
• Certificate or Diploma in Mechanical or Electrical Engineering is preferred