Responsibilities

Collect cost information and maintain an expenses database

Construct data accumulation systems

Determine fixed costs (salaries, rent and insurance)

Plan and record variable costs (e.g. purchases of raw material and operations costs)

Review standard and actual costs for inaccuracies

Prepare budgeting reports (for the company and for each department)

Analyze and report profit margins

Prepare (monthly, quarterly and annual) cost forecasts

Assisting in month-end and year-end closing

Identify and recommend cost-effective solutions

Requirements and skills

3-5 years proven work experience as a Cost Accountant in FMCG.

Thorough knowledge of accounting procedures

In-depth understanding of Generally Accepted Accounting Principles (GAAP)

Computer literacy, MS Excel in particular (familiarity with VLOOKUPs and pivot tables)

Excellent analytical skills with an attention to detail

Strong time management skills

Integrity, with an ability to handle confidential information

BSc degree in Accounting, Finance or relevant study

Required Skills to be successful:

Good Understanding of Internal Controls and Processes

Qualified Professional Accountant (CA, CPA,ACCA)